Amul White Butter Unsalted

Key FeaturesWhite Butter Unsalted (made from cultured cream)Manufactured from cultured cream.It’s manufacturing is a culmination of the traditional recipe adopted in a state-of-the art plant.Does not contain salt, as a result, good for the people who avoid butter for salt present in It.Slow manufacturing process helps in development of the typical flavour, reminiscent of the home touch.How to UseApply on hot Paratha/ Roti.Spread it on toast / bread and top it with sugar / salt/ spices to taste.Scoop on your favourite dal / curry/ soup.Just heat it to prepare high aroma ghee.Care InstructionsKeep it frozenAny Other Must-Know InformationMilk fat: 82% minimumMoisture.: 16% maximumMilk solids-not-fat: 1.5% maximumAbout the BrandAmul, is an Indian dairy cooperative society, based at Anand in the Indian state of Gujarat. Formed in 1946, it is a cooperative brand managed by a cooperative body, the Gujarat Co-operative Milk Marketing Federation Ltd. (GCMMF), which today is jointly owned by 36 lakh (3.6 million) milk producers in Gujarat and the apex body of 13 District Milk Unions, spread across 13,000 villages of Gujarat. Amul spurred India’s White Revolution, which made the country the world’s largest producer of milk and milk products. Storage ConditionStore in Cool Dry place (Refrigerated) at C or below.