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Fresh Banana (Kela) Elaichi

80.00

6 in stock

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OverviewEnjoy the taste of banana elaichi or Yelakki, which is consumed across the world for its distinctive flavour and taste.Key FeaturesNaturally flavoured, aromatic and sweeter compared to regular bananas. Rich in potassium, vitamin C, B6 and Dietary FiberBenefitsThese bananas are loaded with fibre, essential vitamins and minerals such as potassium, calcium, Vitamin C and B6.It reduces appetite and promotes weight loss, while also boosting the immune system and keeping the bones strong.It is very good for pregnant women and athletes.How to UseCan be used in the making of milkshakes or added to custards or other desserts for flavour and taste in them.Care InstructionsThese are stored at clean and hygienic place at a temperature of 18-22 Degree Celsius to maintain freshness. Store them in a cool, dry place away from direct sunlight. Fresh, raw yelakkis are green. They turn into golden yellow on ripening. Look for brown speckles and yellow skin to identify ripened ones.Any Other Must-Know InformationTiny and small sized, this variety is called Yelakki in Bangalore and Elaichi in Mumbai. Despite its small size, they are naturally flavoured, aromatic and sweeter compared to regular bananas.Yelakki bananas are around 3- 4 inches long and contain a thinner skin and better shelf life than Robusta bananas.

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